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I've always been interested in the things that bring people back to themselves and one another — food, nature, creativity, learning, and meaningful connection.

Cooking became one of the places where all of those things came together for me. For the first half of my life I thought I was someone who "couldn't cook". But when I first went vegan in 2013 I quickly discovered that if I wanted to eat mindfully,
I would have to learn to prepare my own food. I started with hunger and curiosity, determined to find a better way to a sustainable & healthy lifestyle. Countless hours have been spent watching others cook and then trying it out for myself. I quickly found out I have a gift for providing people with food that fills more than their bellies. I've cooked for families, catered gatherings, worked with children, grown food, taught cooking, and created spaces for people to gather around the table.

Through all of those experiences, I've become less interested in providing nutritious meals and more interested in helping people develop the knowledge, skills, and curiosity to figure out what nourishment means to them. I want to create a place where people can come for a recipe and leave with inspiration. 

Where someone can learn how to make a meal and realize they actually enjoy cooking. A place where dinner becomes a opportunity to gather. Where a garden becomes a classroom.

Where food becomes the reason we connect. 

That's the world I'm creating.

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I don't have all the answers, and I defiantly don't believe nutrition is one size fits all. I'm exploring alongside you.

Let's cook. Let's learn. Let's get curious.
Let's create a vibrant world, together.